Engineering sciences - Agronomy/Food Science

Life Sciences - Jun 29
Life Sciences
University of Göttingen research team investigates the influence of insect and microalgae feeds on meat quality. Worldwide there is a growing demand for animal products for human nutrition, despite vegan and vegetarian diets becoming more popular in Western countries. Changing diets necessitate a substantial amount of protein as an input for animal production.
Life Sciences - Feb 5

A bumble bee's diet affects survival and reproductive capabilities Are bees dying of malnourishment? Professor Sara Diana Leonhardt examines the interactions between plants and insects with her work group at the TUM School of Life Sciences Weihenstephan.

Life Sciences - Jan 9
Life Sciences

A new approach to treating overweight and obesity - 1.9 billion people in the world are overweight.

Environment - Jan 22
Environment

Algorithms and sensors for sustainable and future-proof agriculture - European Union Directives stipulate a reduction in nitrate levels in groundwater.

Environment - Oct 17, 2019
Environment

10/17/2019 - Around 20 percent of the world's agricultural areas yields less than it did 20 years ago.

Currently 4 Job in field Agronomy/Food Science.
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