Swallowing triggers a feeling of elation
A study carried out at the University of Bonn identifies a control circuit in flies essential for the consumption of food. Researchers at the University of Bonn and the University of Cambridge have identified an important control circuit involved in the eating process. The study has revealed that fly larvae have special sensors, or receptors, in their esophagus that are triggered as soon as the animal swallows something.
A Glimpse into the Chloroplast Workshop
It takes a lot of helpers to build up the protein complexes required for photosynthesis and to constantly repair them in strong light.
Power-to-vitamins: microbes produce folate from simple basic ingredients
Take some carbon dioxide, hydrogen, and oxygen plus electricity from renewable sources - a bacterium and baker's yeast need little more to produce proteins for human nourishment and the essential vitamin B9 in a conventional laboratory bioreactor system.
Greenwashing in food labelling
Researchers at Göttingen University find climate traffic light system prevents consumer deception. A research team led by the University of Göttingen found that the label 'climate neutral' makes food appear significantly more climate-friendly than it actually is.
Concept neurons are the building blocks of memory
Bonn researchers clarify the function of specialized nerve cells in memory formation. Specialized nerve cells in the temporal lobe react highly selectively to images and names of a single person or specific objects.
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